This particular cake was dress-inspired. Coincidentally, it just happened to be Fashion Week in my all-time favorite city, NYC. All parts are made of sugar.
I really enjoyed creating the concept and design for this cake. I love finding inspiration and gaining ideas from other works of art and fashion. Making elements appear realistic, yet still edible, has become an exciting challenge.
Close-up on luster dusted pearl buttons.
Edible art? Which ever way you look at it, it was still delicious!
I rarely get to taste my own creations, so I am glad I got the opportunity to snap a pic of a cake slice. Strawberry cream filling, one of my favorites!