Monday, January 5, 2009

Hole in 50?!?

Birthday cake for a golf lover.  Lemon Cream-filled 50th birthday cake with Italian Meringue Buttercream and edible fondant gold accents.

Buttercream grass and boarders.


Anonymous said...

You know this cake is really for your dad! i know he likes to golf. lol! this has got to be one of your best cakes! it looks flawless and I am inspired! you rock!

-melissa and chiners

Anonymous said...

PS. Do you think you could email me the reipe that you used for both: "Lemon Cream filling" and the "Italian Meringue Buttercream". I have a lemon cake due this Saturday. I have been having a lot of trouble finding good frosting recipes these days with the perfect consistancy. What can I say... this sounds just scrumptious! You can email them to me at:

Thanks so much tessa! <3 melissa

Pugslvr said...

I saw the cake you made for Ryan's birthday and it was amazing. I can't wait to have a reason to order another cake.

sackings said...

Compliments on the cake and your dad, since he saw age "50" six years ago!